Discover where to eat in Da Nang Vietnam in 2026 with Vietnamtour 247. Explore must-visit restaurants for authentic local flavors and seafood delights.
From iconic Central Vietnamese specialties to fresh seafood and hidden street food gems, Da Nang offers something for every taste and budget. Whether you are a first-time visitor or returning to explore deeper, knowing where to eat in Da Nang Vietnam will elevate your journey and turn every meal into a memorable highlight. Let Vietnamtour 247 accompany you on a flavorful adventure through the heart of Da Nang’s culinary culture.
Bun Mam Tran Ke Xuong – A Must-Try Traditional Flavor in Da Nang
- Price range: 25,000 – 40,000 VND per bowl
- Address: 23/14 Tran Ke Xuong Street, Hai Chau District, Da Nang City
- Opening hours: 6:20 AM – 10:00 PM
If you are wondering where to eat in Da Nang Vietnam, Bun Mam Tran Ke Xuong is a local favorite that should be at the top of your list. Bun mam nem is one of Da Nang’s most iconic dishes, loved for its bold, savory flavor and authentic Central Vietnamese character.
A standard bowl of bun mam nem at Tran Ke Xuong includes crispy roasted pork belly with crackling skin, fragrant spring rolls, crunchy roasted peanuts, fresh herbs, shredded green papaya, and rice vermicelli noodles. The highlight of the dish is the fermented anchovy sauce (mam nem), prepared using a closely guarded family recipe that has been preserved for decades.
When mixed together, the ingredients create a perfect harmony of salty, sweet, spicy, and aromatic flavors. The sauce is well-balanced, rich yet not overpowering, enhanced with fresh garlic and green chili for an irresistible depth of taste. The roasted pork is carefully selected to ensure crispy skin and tender meat, adding texture and richness to every bite.
Tran Ke Xuong has been serving locals and visitors for generations, becoming an essential part of Da Nang’s culinary heritage. The flavor remains authentic and uncompromised, making it a true representation of traditional Vietnamese cuisine. For travelers searching where to eat in Da Nang Vietnam to experience genuine local food, this restaurant offers both quality and affordability.
Nam Hien’s Shrimp Pancakes – Crispy Vietnamese Pancakes You Must Try
- Price range: Approximately 30,000 – 50,000 VND per portion
- Address: 46 Phan Thanh Street, Thanh Khe District, Da Nang
- Opening hours: 10:00 AM – 9:30 PM
If you’re searching for where to eat in Da Nang Vietnam, Bánh xèo tôm nhảy Năm Hiền is a must-visit local favorite in Thanh Khê District. This well-known restaurant has earned a strong reputation among both locals and travelers for serving some of the most authentic and flavorful Vietnamese sizzling pancakes in the city.
The highlight of the dish is the perfectly thin, golden crust that is fried until irresistibly crispy. Inside, you’ll find a generous filling of fresh live shrimp, crunchy bean sprouts, seasoned minced pork, fragrant scallions, and thinly sliced onions. The shrimp are added while still alive, “jumping” directly onto the hot pan — a unique cooking style that guarantees exceptional freshness and a naturally sweet seafood flavor.
What truly sets this restaurant apart when considering where to eat in Da Nang Vietnam is the signature dipping sauce. The sauce is carefully prepared to achieve a harmonious balance of sweet, sour, salty, and mildly spicy flavors. A small amount of finely ground pork liver is added to create a rich, slightly creamy texture. This secret family recipe is the defining element that elevates the entire dish.
For the best experience, enjoy the bánh xèo immediately after it is served hot from the pan. Wrap a piece of crispy pancake in fresh herbs and leafy greens, then dip it into the flavorful sauce. The contrast between the crunchy crust, sweet shrimp, savory pork, and refreshing vegetables creates an unforgettable culinary experience. If you are exploring where to eat in Da Nang Vietnam, this restaurant offers not just a meal, but an authentic taste of Central Vietnamese cuisine.
Oc Hut Cay Bang – A Must-Try Street Food Spot in Da Nang
- Không gian: Quán bình dân, vỉa hè nhưng sạch sẽ, thoáng mát, tạo cảm giác thoải mái cho thực khách. Không gian mở, gần gũi với cuộc sống đường phố Đà Nẵng, mang đến một trải nghiệm ẩm thực chân thực và sống động.
- Mức giá: Chỉ từ 20.000 – 40.000 VNĐ/đĩa, rất phù hợp với túi tiền của mọi đối tượng.
When searching for where to eat in Da Nang Vietnam, one name that locals and travelers consistently recommend is Oc Hut Cay Bang. This iconic street food stall has earned its reputation as a “national favorite” thanks to its delicious flavors, affordable prices, and vibrant local atmosphere.
Oc Hut Cay Bang attracts both domestic and international visitors who are eager to experience authentic Da Nang street cuisine. The menu features a wide variety of fresh snails, including rice snails, pointed snails, blood cockles, sea snails, and apple snails. Each dish is prepared in different flavorful styles such as stir-fried with lemongrass and chili, steamed and served with ginger fish sauce, or cooked with coconut for a rich, aromatic taste.
The signature dish, stir-fried snails with lemongrass and chili, is perfectly seasoned with a balanced blend of spicy chili, fragrant lemongrass, ginger, and kaffir lime leaves. The result is a bold, savory flavor that keeps diners coming back for more. The unique way of enjoying this dish, using your mouth to gently suck the snail meat from the shell—creates a fun and memorable culinary experience.
Banh Dap Phan Chau Trinh – A Must-Try Spot
- Price Range: 15,000 – 30,000 VND per serving
- Address: 251 Phan Chau Trinh Street, Hai Chau District, Da Nang City, Vietnam
- Opening Hours: 9:00 AM – 9:00 PM
Banh dap is a traditional Da Nang specialty made from two simple components: crispy grilled rice paper (banh trang nuong) and soft steamed rice sheets (banh uot). The two layers are stacked together and gently pressed (“dap”) so they adhere, creating a delightful contrast of textures crunchy on the outside and tender inside.
The highlight of this dish is the rich and aromatic mam nem (fermented anchovy dipping sauce). Its bold, savory flavor elevates every bite and reflects the distinctive culinary identity of Central Vietnam.
At Banh Dap Phan Chau Trinh, you can choose between two popular variations:
- Dry filling – Often topped with crispy pork fat or fried shallots, adding fragrance and crunch.
- Wet filling – Typically served with grilled pork or braised shrimp, offering a richer and more savory experience.
This variety allows diners to customize their meal according to personal taste while enjoying an authentic local specialty. Eating banh dap is an interactive and enjoyable experience. Break a piece by hand, add fresh herbs, and dip generously into the bowl of mam nem. The crisp rice paper, soft steamed sheet, bold dipping sauce, and refreshing herbs blend together into a harmonious burst of flavors.
More than just a snack, banh dap represents a cultural culinary tradition of Central Vietnam. It is simple in presentation yet refined in taste — a true example of how local ingredients can create something extraordinary.
Tran Restaurant – A convergence of Da Nang’s culinary excellence
- Address: 4 Le Duan Street, Hai Chau District, Da Nang City, Vietnam
- Opening Hours: 9:00 AM – 10:00 PM
Quán Trần is widely recognized for its diverse menu that highlights the rich culinary heritage of Da Nang. From well-loved traditional dishes to lesser-known local specialties, every item reflects the true taste of central Vietnam.
Signature dishes include:
- Mi Quang – Chewy turmeric noodles served with flavorful broth, fresh herbs, and tender toppings.
- Banh Beo – Delicate steamed rice cakes topped with savory ingredients, soft and beautifully presented in small bowls.
- Fresh rice paper rolls filled with sliced pork, crisp vegetables, and served with distinctive fermented anchovy dipping sauce.
- Rice vermicelli mixed with herbs, pork, and aromatic fermented fish sauce.
- Banh Dap – A crispy and soft rice cracker combination, simple yet full of texture and flavor.
Each dish is carefully prepared to preserve traditional cooking methods while ensuring consistent quality. Dining at Quán Trần is not only about enjoying delicious food but also about experiencing the cultural identity of Da Nang through its cuisine. For travelers searching online for where to eat in Da Nang Vietnam, this restaurant consistently stands out as one of the most reliable and authentic choices.
Conclusion
For those wondering where to eat in Da Nang Vietnam, the Michelin spotlight serves as a trusted guide, inspiring visitors to explore everything from elevated fine dining restaurants to vibrant local eateries that reflect the soul of Central Vietnam. From traditional specialties to contemporary interpretations, Da Nang offers a culinary journey that is both diverse and unforgettable.
Ready to discover where to eat in Da Nang Vietnam and experience the city’s Michelin-recognized flavors firsthand? Let Vietnamtour 247 accompany you on a curated culinary adventure and unlock the very best of Da Nang’s food scene today.
FAQ – Where to Eat in Da Nang Vietnam (2026 Guide)
Where to eat in Da Nang Vietnam for authentic local food?
If you are searching for authentic Central Vietnamese flavors, local favorites such as Bún Mắm Trần Kế Xương, Bánh Xèo Tôm Nhảy Năm Hiền, and Bánh Đập Phan Châu Trinh are highly recommended. These restaurants specialize in traditional dishes prepared using time-honored recipes that reflect the true taste of Da Nang.
Where to eat in Da Nang Vietnam for seafood and street food?
For seafood lovers and street food enthusiasts, Ốc Hút Cây Bàng is one of the most popular choices. This casual sidewalk eatery serves a wide variety of fresh snails prepared with lemongrass, chili, coconut, and ginger. Prices are affordable, making it ideal for travelers who want an authentic local dining experience.
What is the average food price in Da Nang?
Food in Da Nang is very budget-friendly.
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Street food and local specialties typically range from 15,000 – 50,000 VND per dish.
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Mid-range local restaurants may cost around 60,000 – 150,000 VND per person.
This makes Da Nang an excellent destination for both budget travelers and food explorers.
Where to eat in Da Nang Vietnam for a comfortable dining space?
If you prefer a more comfortable and spacious setting while still enjoying traditional cuisine, Quan Tran is a reliable option. The restaurant offers a diverse menu including Mi Quang, Banh Beo, rice paper rolls with pork, and Banh Dap, all served in a clean and well-organized environment.
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